http://wiki.jacobsprings.com/RAWiki/index.php?action=history&feed=atom&title=Key_Lime 2026-06-10T13:00:23Z Revision history for this page on the wiki MediaWiki 1.24.1 http://wiki.jacobsprings.com/RAWiki/index.php?title=Key_Lime&diff=120816&oldid=prev 2025-05-29T15:20:00Z

<p></p> <table class='diff diff-contentalign-left'> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr style='vertical-align: top;'> <td colspan='2' style="background-color: white; color:black; text-align: center;">← Older revision</td> <td colspan='2' style="background-color: white; color:black; text-align: center;">Revision as of 15:20, 29 May 2025</td> </tr><tr><td colspan="2" class="diff-lineno">Line 19:</td> <td colspan="2" class="diff-lineno">Line 19:</td></tr> <tr><td class='diff-marker'>&#160;</td><td style="background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;"><div>*Sugar 15% (900g)</div></td><td class='diff-marker'>&#160;</td><td style="background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;"><div>*Sugar 15% (900g)</div></td></tr> <tr><td class='diff-marker'>&#160;</td><td style="background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;"><div>*Strawberry Puree 25% (1,500g)</div></td><td class='diff-marker'>&#160;</td><td style="background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;"><div>*Strawberry Puree 25% (1,500g)</div></td></tr> <tr><td colspan="2">&#160;</td><td class='diff-marker'>+</td><td style="color:black; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div><ins style="font-weight: bold; text-decoration: none;"></ins></div></td></tr> <tr><td colspan="2">&#160;</td><td class='diff-marker'>+</td><td style="color:black; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div><ins style="font-weight: bold; text-decoration: none;">*Xanthan Gum 1.5 teaspoon (6 grams)</ins></div></td></tr> <tr><td class='diff-marker'>&#160;</td><td style="background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;"></td><td class='diff-marker'>&#160;</td><td style="background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;"></td></tr> <tr><td class='diff-marker'>&#160;</td><td style="background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;"><div>'''Lilac Base (Double Batch)'''</div></td><td class='diff-marker'>&#160;</td><td style="background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;"><div>'''Lilac Base (Double Batch)'''</div></td></tr> </table>

Ahoussney http://wiki.jacobsprings.com/RAWiki/index.php?title=Key_Lime&diff=120814&oldid=prev 2025-04-17T22:28:23Z

<p>Created page with &quot;&#039;&#039;&#039;Key Lime Sorbet&#039;&#039;&#039; *Buttermilk 10% (600g) *Lime Juice 5% (300g) (43g concentrate and 257g water) *Cream 10% (600g) *Milk 30% (1800g) *Corn Syrup 10% (600g) *Sugar 15% (900...&quot;</p> <p><b>New page</b></p><div>'''Key Lime Sorbet'''<br /> <br /> *Buttermilk 10% (600g)<br /> *Lime Juice 5% (300g) (43g concentrate and 257g water)<br /> *Cream 10% (600g)<br /> *Milk 30% (1800g)<br /> *Corn Syrup 10% (600g)<br /> *Sugar 15% (900g)<br /> ** (20% huckleberry pure for huckleberry Ice-cream)<br /> <br /> <br /> '''Strawberry Sorbet'''<br /> <br /> *Buttermilk 10% (600g)<br /> *Lime Juice 5% (300g) (43g concentrate and 257g water)<br /> *Cream 10% (600g)<br /> *Milk 30% (1800g)<br /> *Corn Syrup 10% (600g)<br /> *Sugar 15% (900g)<br /> *Strawberry Puree 25% (1,500g)<br /> <br /> '''Lilac Base (Double Batch)'''<br /> <br /> *Milk 38% (4,650g)<br /> *Cream 10% (1,200g)<br /> *Sugar 15% (1,800g)<br /> *Glucose 5% (600g)</div>

Ahoussney