<?xml version="1.0"?>
<feed xmlns="http://www.w3.org/2005/Atom" xml:lang="en">
		<id>http://wiki.jacobsprings.com/RAWiki/index.php?action=history&amp;feed=atom&amp;title=Raw_Milk_Yogurt</id>
		<title>Raw Milk Yogurt - Revision history</title>
		<link rel="self" type="application/atom+xml" href="http://wiki.jacobsprings.com/RAWiki/index.php?action=history&amp;feed=atom&amp;title=Raw_Milk_Yogurt"/>
		<link rel="alternate" type="text/html" href="http://wiki.jacobsprings.com/RAWiki/index.php?title=Raw_Milk_Yogurt&amp;action=history"/>
		<updated>2026-06-19T09:31:41Z</updated>
		<subtitle>Revision history for this page on the wiki</subtitle>
		<generator>MediaWiki 1.24.1</generator>

	<entry>
		<id>http://wiki.jacobsprings.com/RAWiki/index.php?title=Raw_Milk_Yogurt&amp;diff=120565&amp;oldid=prev</id>
		<title>Ahoussney at 10:56, 31 December 2023</title>
		<link rel="alternate" type="text/html" href="http://wiki.jacobsprings.com/RAWiki/index.php?title=Raw_Milk_Yogurt&amp;diff=120565&amp;oldid=prev"/>
				<updated>2023-12-31T10:56:10Z</updated>
		
		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;table class='diff diff-contentalign-left'&gt;
				&lt;col class='diff-marker' /&gt;
				&lt;col class='diff-content' /&gt;
				&lt;col class='diff-marker' /&gt;
				&lt;col class='diff-content' /&gt;
				&lt;tr style='vertical-align: top;'&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black; text-align: center;&quot;&gt;Revision as of 10:56, 31 December 2023&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 2:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 2:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;&amp;#160;&lt;/td&gt;&lt;td style=&quot;background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;&amp;#160;&lt;/td&gt;&lt;td style=&quot;background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;&amp;#160;&lt;/td&gt;&lt;td style=&quot;background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;===The Product===&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;&amp;#160;&lt;/td&gt;&lt;td style=&quot;background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;===The Product===&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;−&lt;/td&gt;&lt;td style=&quot;color:black; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;Our raw milk yogurt is made from the best, most delicious and natural milk ever! Raw Milk Yogurt is different than anything you can find at the store&lt;del class=&quot;diffchange diffchange-inline&quot;&gt;, because the &lt;/del&gt;proteins are not denatured by pasteurization&lt;del class=&quot;diffchange diffchange-inline&quot;&gt;, &lt;/del&gt;it’s more liquid and drinkable than the yogurt you may be used to. It’s teeming with active cultures and delightfully tangy, smooth, and creamy. The cream layer at the top is often fought over at our house. &amp;#160;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;+&lt;/td&gt;&lt;td style=&quot;color:black; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;Our raw milk yogurt is made from &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;[[our milk,]] &lt;/ins&gt;the best, most delicious and natural milk ever! Raw Milk Yogurt is different than anything you can find at the store&lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;. The &lt;/ins&gt;proteins are not denatured by pasteurization &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;so &lt;/ins&gt;it’s more liquid and drinkable than the yogurt you may be used to. It’s &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;full of nutrients and &lt;/ins&gt;teeming with active cultures and delightfully tangy, smooth, and creamy. The cream layer at the top is often fought over at our house. &amp;#160;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;&amp;#160;&lt;/td&gt;&lt;td style=&quot;background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;&amp;#160;&lt;/td&gt;&lt;td style=&quot;background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;&amp;#160;&lt;/td&gt;&lt;td style=&quot;background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;It’ll last about two weeks in the fridge before it starts to get really sour.&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;&amp;#160;&lt;/td&gt;&lt;td style=&quot;background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;It’ll last about two weeks in the fridge before it starts to get really sour.&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>Ahoussney</name></author>	</entry>

	<entry>
		<id>http://wiki.jacobsprings.com/RAWiki/index.php?title=Raw_Milk_Yogurt&amp;diff=120564&amp;oldid=prev</id>
		<title>Ahoussney: Created page with &quot;‘’’Jacob Springs Farm’’’ carries our ‘’’Raw Milk Yogurt’’’ year-round in the Farm Store for  Members Only  ===The Product=== Our r...&quot;</title>
		<link rel="alternate" type="text/html" href="http://wiki.jacobsprings.com/RAWiki/index.php?title=Raw_Milk_Yogurt&amp;diff=120564&amp;oldid=prev"/>
				<updated>2023-12-31T10:48:09Z</updated>
		
		<summary type="html">&lt;p&gt;Created page with &amp;quot;‘’’Jacob Springs Farm’’’ carries our ‘’’Raw Milk Yogurt’’’ year-round in the &lt;a href=&quot;/RAWiki/index.php?title=Farm_Store&amp;amp;action=edit&amp;amp;redlink=1&quot; class=&quot;new&quot; title=&quot;Farm Store (page does not exist)&quot;&gt;Farm Store&lt;/a&gt; for &lt;a href=&quot;/RAWiki/index.php?title=Memberships&amp;amp;action=edit&amp;amp;redlink=1&quot; class=&quot;new&quot; title=&quot;Memberships (page does not exist)&quot;&gt; Members Only&lt;/a&gt;  ===The Product=== Our r...&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;‘’’Jacob Springs Farm’’’ carries our ‘’’Raw Milk Yogurt’’’ year-round in the [[Farm Store]] for [[memberships | Members Only]]&lt;br /&gt;
&lt;br /&gt;
===The Product===&lt;br /&gt;
Our raw milk yogurt is made from the best, most delicious and natural milk ever! Raw Milk Yogurt is different than anything you can find at the store, because the proteins are not denatured by pasteurization, it’s more liquid and drinkable than the yogurt you may be used to. It’s teeming with active cultures and delightfully tangy, smooth, and creamy. The cream layer at the top is often fought over at our house. &lt;br /&gt;
&lt;br /&gt;
It’ll last about two weeks in the fridge before it starts to get really sour.&lt;/div&gt;</summary>
		<author><name>Ahoussney</name></author>	</entry>

	</feed>