Difference between revisions of "Yogurt"

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(Created page with "==Process for Making Yogurt== •get 17 clean widemouth quart jars •Using 3 quarts of yogurt as starter *Distribute starter into the 20 jars (including the 3 the starter ca...")
 
 
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==Process for Making Yogurt==
 
==Process for Making Yogurt==
  
•get 17 clean widemouth quart jars
+
*get 17 clean widemouth quart jars
•Using 3 quarts of yogurt as starter
+
*Using 3 quarts of yogurt as starter
 
*Distribute starter into the 20 jars (including the 3 the starter came in)
 
*Distribute starter into the 20 jars (including the 3 the starter came in)
 
*Top up all the jars with Whole Raw Milk
 
*Top up all the jars with Whole Raw Milk
 
*Lid jars and place into the food dryer cabinet
 
*Lid jars and place into the food dryer cabinet
 
*Set cabinet at 110F for 7 hours
 
*Set cabinet at 110F for 7 hours
*Remove, add labels and refrigerate
+
*Remove, add labels and set out in [[Jacob Springs Farm Store]]
 +
 
 +
===Ideas===
 +
L. Shirota has great potential as a beverage. 97F is supposed to be the sweet spot.
 +
95F for 8 hours seemed to work well.
 +
 
 +
L. Reuterii - the “happy yogurt” could be interesting. Culture at 100F for 36 hours.
 +
 
 +
A special topical yogurt for skincare could be interesting:
 +
Research|[https://pmc.ncbi.nlm.nih.gov/articles/PMC9677255/]

Latest revision as of 22:48, 20 October 2024

Process for Making Yogurt

  • get 17 clean widemouth quart jars
  • Using 3 quarts of yogurt as starter
  • Distribute starter into the 20 jars (including the 3 the starter came in)
  • Top up all the jars with Whole Raw Milk
  • Lid jars and place into the food dryer cabinet
  • Set cabinet at 110F for 7 hours
  • Remove, add labels and set out in Jacob Springs Farm Store

Ideas

L. Shirota has great potential as a beverage. 97F is supposed to be the sweet spot. 95F for 8 hours seemed to work well.

L. Reuterii - the “happy yogurt” could be interesting. Culture at 100F for 36 hours.

A special topical yogurt for skincare could be interesting: Research|[1]