Jacob Springs beef program

From RAWiki
Revision as of 16:36, 8 February 2015 by Ahoussney (Talk | contribs)

Jump to: navigation, search

Jacob Springs Farm produces grass-fed beef for the locker trade and for it's Meat CSA.

2013 & 2014

Prior to purchasing mother cows for the Jacob Springs raw milk program in 2013 or their first calving in early 2015, the Jacob Springs beef program was run as a stocker operation, purchasing steers from other area farms or the livestock auction and finishing them on grass.

Grass-fed wagyu experiment

Reserving beef

A limited number of whole and half animals are available on a yearly basis. Harvest is typically in the late fall.