Jacob Springs lamb program

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Jacob Springs Farm raises lamb for the locker trade and for the meat CSA

Typically 30-50 young lambs are purchased in the spring at auction or from a local farmer and raised on grass until slaughter in the late fall. A lamb nearing a year old which weighs 120-140 lbs will dress out as a 70-80lb carcass.

Jacob Springs Butchering Procedure for lamb can be found Here