Difference between revisions of "Jacob Springs value-added CSA"
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Every week: yoghurt and kombucha,(back-up for yoghurt: baked goods?) Soups | Every week: yoghurt and kombucha,(back-up for yoghurt: baked goods?) Soups | ||
− | + | Every month: | |
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− | + | Occasional: vinegar, | |
− | + | ||
+ | Seasonal: |
Revision as of 13:24, 17 September 2015
Contents
Potential products
Dairy
- yoghurt
- butter
- cheese
- ricotta
- mozzerella
- queso blanco
- cottage cheese
- crème fraiche
- ice cream
- whey
- buttermilk
Fermentations
- kombucha
- vinegar
- sauerkraut
- pickles
- kimchee
- keifer/Water kiefer
Meats
- tamales
- traditional
- meatball marinara
- thai curry/indian curry
- jerkey
Food
- soups
- salsa
Baked goods
- bread
- gluten-free treats, cakes cookies brownies
- nut butters
- rolled oats
- oatmeal bars
- granola/cereal
Fruits
- preserves
- canned sauces and salsas
- apple products
- dried fruit
Business plan
needs a name!
- staples + rotating seasonal products + extras for additional $
- weekly pickups
Sample monthly schedule
Every week: yoghurt and kombucha,(back-up for yoghurt: baked goods?) Soups
Every month:
Occasional: vinegar,
Seasonal: