Jacob Springs beer
To make, entirely from sunshine, a refreshing and nourishing beer in 50 gallon batches for use by the crew and dilution into small beers for the kids.
*Brown Ale/Old ale * Single Malt * EBC 39 *~10% ABV *Lightly hopped with fresh green hops *Barrel aged
Idea 06:28, 23 March 2017 (MDT)
Scottish ale style Just enough hops to balance the malt Single infusion mash at 154-158F (higher temp for fewer non-fermentable sugars) Low temp fermentation 50-60F
Old Ale Experiment
- Maris otter malt for old ale
1.038 potential 3 on the lovibund scale (light color) "malty" "nutty" Substitutes: Golden promise, Pale ale
- Fuggel hops
- WYeast type ""